Rhubarb Shipment Update | Selected Rhubarb Shipped to the Fujimi Town Rhubarb Producers Association and Tateshina Jiyu Farm Harumura Store (June 30)

✎ ◷

Good morning, everyone. Today, we will be shipping to the Fujimi Town Rhubarb Producers Association and Tateshina Jiyu Farm Harumura Store.

Fresh rhubarb condition after harvest
Fresh rhubarb condition after harvest

The vegetable garden is muddy from yesterday's rainfall, but the rhubarb has become fresh, juicy, and crisp.

I want to maintain this freshness, so I would like to finish harvesting quickly and move on to the next task.

Rhubarb harvested today
Rhubarb harvested today

This rhubarb was harvested from 5:00 AM today, so it is crisp and fresh.

Hi, I'm Toshi, the creator of AcreSeason. I grow rhubarb in Fujimi Town, Nagano, Japan, and share my passion for rhubarb through cultivation and premium rhubarb products.
赤いルバーブにこだわって栽培し，ジャムなどの製品を通じて，その魅力を多くの方へお届けします。

Comments

Post a Comment

Popular posts from this blog

Grass Cutting Work Reveals a Hidden Pheasant Nest Full of Eggs

✎ ◷
Image
English | 日本語 Good morning. Today is the first day of a large-scale mowing operation. I’m fully motivated for the early morning work. Let’s get right to mowing the grass. This time, I’ll be using the Kubota shoulder-mounted engine brush cutter KC222 series. For fuel, I prepared 4L of mixed gasoline at a ratio of 25–50:1. It delivers powerful cutting performance. Overall condition before mowing work (right side) Partway through the work, suddenly and unexpectedly, a female pheasant flew up from near me. Wondering what was going on, I headed toward the spot where she had taken off and found a nest with many eggs inside. The female pheasant I had just seen had been protecting those eggs and the nest. It reminded me that humans are certainly not the only ones who need this land. Since the work had not just started, she must have been carefully protecting the eggs until the very last moment before flying away. Somehow, I felt a little sorry. Situation where the pheasant nest and eg...
Read more

June vs. August Rhubarb: Does the Season Affect Color and Flavor?

✎ ◷
Image
English | 日本語  Good morning, everyone. It is the middle of summer, and I hope you are all doing well. Here, I have been weeding the rows in the vegetable garden. There seem to be relatively few weeds because of the large leaves of the rhubarb, but the plants appear to be wilted and not very vigorous because of the heat. And the most distinctive feature was that there were very few of the characteristic red petioles that symbolize red rhubarb, with most of them being lush green. The red color of these petioles comes from anthocyanin, a type of natural pigment produced by plants. Rhubarb petioles contain various types of polyphenols produced by the plant. Among them, anthocyanin is one of the representative pigments responsible for red and reddish-purple coloration. Simply put, polyphenols are a group of compounds found in plants, and flavonoids are one group within polyphenols, with anthocyanins existing as a group within flavonoids. Rhubarb accumulates a large amount of an...
Read more