During the dry season, wildfire prevention becomes one of the most important responsibilities for farmers and landowners. While crop health is always a priority, farm fire safety is just as critical especially in rural areas where a single spark can quickly turn into a large-scale disaster. On a recent farm patrol, I was reminded how dramatically wildfire risk increases during dry months. Dead grass, fallen leaves, low humidity, and seasonal winds create ideal conditions for fire. In these circumstances, even a small ignition source can lead to devastating consequences. Wildfire Suppression Efforts in Ōtsuki, Yamanashi Prefecture – Jan. 15 Wildfires don’t just damage crops and fields. They threaten farm equipment, livestock, nearby homes, and entire communities. Once a fire starts, it can spread faster than expected, making early prevention the most effective form of protection. Common Causes of Wildfires in Agricultural Areas There are many factors that contribute to wildfir...